Ingredients2-3 cups cooked chicken (I use thighs/legs, but breasts or a mix work fine as well)1 cup chopped cranberries1/2 cup chopped pumpkin seeds (or you can use nuts if you want)1/2 cup diced red onion1/2 cup mayo (whatever kind you prefer)2 tsp celery seedjuice of one lemonsalt to tastepepper (I use 10 cracks but itsContinue reading “Chicken Salad”